This class will introduce fast, simple dinners prepared on a sheet pan and baked in your oven. Great for those busy school nights! This will be a hands-on class and participants will get to sample the dinners. Each participant will receive an electronic copy of the cookbook that accompanies this class. Bring: container. Ingredients fee payable to instructor: $5

Get to know the basics of starting your own sourdough. Leave with a couple of basic recipes and a container of sourdough starter to begin your own adventure! Ingredients fee payable to instructor: $15

Join us for this fun nutrition class for the whole family. We’ll focus on choosing healthy foods, food budgeting, meal planning, food safety, cooking tips, and more.

This class is held in partnership with the University of Maine Cooperative Extension's Expanded Food and Nutrition Education Program (EFNEP).

Share your favorite recipes, bring along a tasting, and find your new favorite dish at this ‘sample and socialize’ event. This is a free event but pre-registration is required. Bring: a prepared dish and a recipe.